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Standard BBQ Menu

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The prices below are for a Fully Catered Buffet Standard BBQ Service and includes all the value trimmings of our Fully Catered service listed below. We also have a BBQ Drop Off Service where we bring a cooked BBQ to you as a hot box.

 For  50+ guests ......$18.95 pp+GST
For  80+ guests ......$16.95 pp+GST
 
 For 100+ guests .....$15.95 pp+GST
 For 200+ guests .....$14.95 pp+GST
(Minimum numbers required is 50 where a chef is included.  For numbers under 50 please call us.)

  • Delicious Beef Rissoles*
  • Skinless Gourmet Beef Sausages
  • Chicken Kebabs
  • Onion
  • Condiments
  • Salads from our Option 1 Menu (3 for 50-59 guests, 4 for 60-79 guests, 5 for 80-200 guests.)
  • Long rolls with butter portions

*You may replace the beef rissoles with a steak for:
  100g New York cut portahouse steak.........................$2.50 pp
 200g New York cut portahouse steak..........................$4.15 pp

Note: As a vegetarian option, you may replace beef riissoles with our garden vegetable patties. Other options also available sso please ask.  Numbers of vegetarians need to be advised.

Optional extra items may be selected from the list in our Gourmet BBQ Menu.


Drinks:
Assorted chilled cans of drinks in tubs laid on ice will be provided for self-serve (includes ice and ice tubs to keep the drinks cool) ..................................$1.95 /can*

Other Items you will require:
Dinnerware.  SFC will be happy to provide quality disposable dinnerware (a set of a large white oval plastic plate, knife, fork and serviette) at $1.00 per set.
Dessert ware - SFC will be happy to provide quality disposable dessert ware (as set of a white plastic bowl, spoon and serviette) at $0.65 per set.

Over $500 worth of value inclusions in a Fully Catered Buffet service:

  • Uniformed Staff, to set up, serve and clear over four hours (the number of staff included is based on guest numbers).  Note: for numbers under 50, staff not included but can be hired for an additional charge.
  • Buffet tables fitted with your choice of Navy or Red table cloths.
  • Side-kick tables with fitted table cloths where needed. 
  • Stainless Steel Chafers with gel burners.
  • Gastronome trays.
  • White porcelain salad bowls
  • Serving utensils and bread baskets.
  • Portable cooking equipment and gas.
  • 20 million public liability insurance. Your assurance.
  • Gold Licence Caterer

Note: The larger your numbers the higher is the value of inclusions. If your numbers are in the hundreds, we will serve from multiple stations at no extra charge to you, so that your guests are served quickly. No more endless waiting in long queues!Please view our picture gallery for an impression of our Buffet Service with food, staff and inclusions. 

Click Here for a Fully Printable version of our Menu!

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© Sydney Functions Catering, Australia Ph: 02 9489 0400 Email: enquiries@sydneyfunctionscatering.com.au

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